I don't even know what to call this recipe. I had some yellow squash, zucchini, Roma tomatoes, and onions and decided to mix them all together. I guess it's kind of like a roasted squash casserole. Maybe that should be what it's called. Hmmm. If you have another idea, please share it.
Roasted Squash Casserole
4 Roma tomatoes
3 zucchini
3 yellow squash
1/2 Vidalia onion
olive oil
pepper
garlic powder
Slice the tomatoes, yellow squash, zucchini about 1/4 inch thick. Thinly slice the onion and break it all apart. Spread some olive oil onto the bottom of a 9 x 13 baking dish. Layer the veggies in this order: tomatoes, squash, onions, zucchini. Sprinkle pepper and garlic powder on top. You could also put a little between each layer. Drizzle a little olive oil on top. Bake at 425 degrees for 25 minutes.
You could also slice up a red, yellow, or orange pepper and layer that in too. I think I'll do that next time!
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