Pumpkin season that is! If you go to the store, everywhere you look, you'll see something pumpkiny. I used to not be a fan of pumpkin, but I can't say that any more. Last year a friend make a pumpkin spice cake. It was really good. Last weekend I made pumpkin spice cookies. They were good too. I don't have a recipe for that one because I bought the mix in the bag from the grocery store. A week or so ago, I had a meeting at school and a friend made the best pumpkin chocolate chip cupcakes! She shared the recipe with me and I'm going to share it with you! You are going to love how EASY it is! Let's say this all together ... THANK YOU, KACEY!
Pumpkin Chocolate Chip Cupcakes
1 15 oz can of pumpkin
1 yellow cake mix
1 egg
2 tsp. pumpkin pie spice
1 bag of pumpkin chips
1/2 cup chocolate chips
Mix first 4 ingredients until blended. Add in chips. Spoon into a cupcake pan and bake at 350 degrees for 35 minutes. Frost with cream cheese icing, if desired.
No comments:
Post a Comment