You always know summer break has started at my house when I start cooking things I haven’t had time to cook. This morning I made Birthday Cake Protein Waffles! I got this cute little waffle maker at Christmas and just now had time to try out this recipe. The waffles were so good!! I used my Isagenix Protein powder so 2 little waffles are not only filling, but healthy too! Even the hubby likes them!
Birthday Cake Protein Waffles
2 scoops Isagenix Birthday Cake Protein Powder
1 scoop Isagenix Creamy French Vanilla Protein Powder
1/2 cup dry oatmeal
1/2 tsp baking powder
1 egg
1 tsp vanilla
1/2 tsp coconut oil
3/4 cup water
Blend 1/2 cup oatmeal to grind into smaller flakes. Add all other ingredients and mix well. Drop about your 2 to 2 1/2 spoonfuls of batter onto the waffle iron and cook according to what you waffle iron directions are.
Makes 6 so you can share.
AND it’s gluten-free if you use gluten-free oatmeal!
